Roald Dahl's Revolting Recipes by Josie Fison reads as playful, humorous. These 12 books share its genome — matched by how they actually read, not just their shelf label.
A playful cookbook that turns Dahl's fictional dishes into real step-by-step recipes, meant to be read and cooked with childlike delight rather than consumed as narrative. Best for: fans of Dahl's books looking for a fun kitchen activity with kids.
It's a complete, standalone-satisfying story.
It's written for middle-grade readers (roughly ages 8-12).
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